antipasti
prosciuttoparma prosciutto served w/ gorgonzola cheese, walnuts, crouton & fresh pears |
$16.50 |
bresaoladry cured beef served w/ hearts of palm, arugola & shaved parmesan cheese |
$16.95 |
polenta sofficesoft polenta w/ mushrooms, fresh mozzarella cheese & truffle fondue |
$22.50 |
zuppettamussels & clams steamed in a spicy tomato & garlic broth |
$14.95 |
grigliata di vegetaligrilled zucchini, eggplant, carrots, asparagus, tomato, bell pepper, endive, radicchio, shitake mushroom, shaved parmesan cheese & rosemary vinaigrette |
$14.95 |
timballo di zucchinezucchini soufflé served over roasted bell pepper sauce & a touch of truffle fondue |
$13.50 |
carpaccio di buebeef carpaccio served w/ capers, shaved parmesan cheese & mustard dressing |
$15.95 |
carpaccio di tonnobig eye tuna carpaccio served w/ haricot verts, capers, baby frisée lettuce, arugola, tomato, onion w/ olive oil lemon dressing |
$16.95 |
carpaccio di pesce spadasmoked swordfish carpaccio w/ arugola, fennel, baby frisee, capers, olive oil & lemon dressing |
$16.50 |
rollini di melanzaneeggplant rolls filled w/ goat cheese & sun dried tomato, bell pepper sauce, served on a bed of fresh tomato |
$15.95 |
calamari frittifried calamari w/ spicy tomato sauce |
$14.50 |
arancinibreaded rice cones, filled w/ mozzarella cheese, peas & pomodoro sauce |
$10.95 |
antipasto casereccioassorted cold cut, cheese, olives, roasted peppers, eggplant, tomato bruschetta, capers |
$33.95 |
chef’s tasting
6 courses 72.00 minimum 2 guests
soup |
$0.00 |
salad |
$0.00 |
ravioli |
$0.00 |
choice of risotto or pasta |
$0.00 |
choice of meat or fish, & dessert |
$0.00 |
risotti
risotto nerocarnaroli rice w/ calamari, shrimp, scallops & squid ink sauce |
$24.95 |
risotto zenzerocarnaroli rice w/ shrimp & ginger |
$17.95 |
risotto verdecarnaroli rice w/ spinach puree & green peas |
$17.50 |
risotto funghicarnaroli rice w/ porcini mushrooms |
$21.95 |
risotto salsiccecarnaroli rice w/ barolo wine, sausages & rosemary |
$17.95 |
risotto con barbabietola rossacarnaroli rice w/ red beets & goat cheese |
$17.50 |
secondi piatti
pollo alla giaco manichicken breast w/ arugola, tomato, oil & lemon |
$22.95 |
ossobucoveal shank served w/ risotto alla parmiggiana & mixed vegetables |
$29.50 |
pollo alla milanesebreaded chicken milanese served w/ arugola, tomato & onion, roasted potatoes & steamed vegetables |
$24.95 |
scaloppine di vitelloveal scaloppine served w/ porcini mushroom sauce, steamed vegetables & roasted potatoes |
$29.50 |
petto di pollogrilled chicken breast served w/ steamed vegetables |
$21.50 |
costata di manzot-bone steak served w/ roasted potatoes, mixed vegetables & rosemary sauce |
$29.95 |
tagliata di buepiedmontese filet mignon served on a bed of potato tart, arugola & worcestershire vinaigrette |
$32.00 |
lombata di vitellogrilled veal chop served w/ sauteéd spinach & roasted potatoes |
$34.50 |
tonno con yuzu e zenzeropeppered grilled ahi tuna served w/ baby arugula, frisee salad, onions, tomato, & yuzu-ginger vinaigrette |
$25.95 |
pesce del giornofish of the day |
$0.00 |
insalate
mistamixed baby greens w/ balsamic vinaigrette |
$8.50 |
primaveramixed baby greens w/ balsamic dressing, topped w/ grilled eggplant,roasted bell peppers & goat cheese |
$12.50 |
capricciosachopped romaine lettuce, chopped chicken breast, hearts of palm, tomato,cannellini beans, haricot vert, onion, light mustard dressing |
$18.50 |
tritticoChopped radicchio, Belgium endive & arugola w/ balsamic dressing,grilled shrimp & topped w/ fresh mango |
$16.95 |
lenticchiearugola, lentils & shrimp salad w/ tomato, onion, olive oil & lemon dressing |
$16.95 |
tricoloreRadicchio, Belgium endive & arugola w/ balsamic dressing & shaved parmesan cheese |
$12.95 |
panzanellabread & tomato salad w/ cucumber, basil, onion & extra virgin olive oil |
$16.50 |
trecciolinaarugola salad w/ tomato, hearts of palm, shaved parmesan & mozzarella cheese w/ avocado dressing |
$16.75 |
tonno e romana di alessandraromaine lettuce w/ tuna, onion, corn & an olive oil & lemon dressing |
$15.50 |
cesareromaine lettuce, tossed w/ caesar dressing, shaved parmesan cheese & garlic croutons |
$12.50 |
vegetarianachopped grilled mixed vegetables w/ avocado dressing. |
$15.95 |
asparagiasparagus, arugola, corn, tomato, chopped grilled chicken, shaved parmesan cheese olive oil & lemon dressing |
$16.50 |
capresefresh tomato, mozzarella cheese, basil, bell peppers & olive oil. |
$14.25 |
carciofibaby artichokes tossed w/ oil & lemon, arugola & shaved parmesan cheese |
$6.95 |
aragostalobster salad w/ bell peppers, arugola, corn, tomato, onion, cucumber & lemon oil dressing |
$23.95 |
zuppe
minestrone di verduremixed vegetable soup |
$8.95 |
zuppa di lenticchielentil soup |
$9.95 |
zuppa del giornosoup of the day |
$0.00 |
paste
spaghetti di farrospelt spaghetti w/ fresh ricotta cheese & lemon zest |
$19.95 |
scogliospaghetti w/ calamari, scallops, shrimp, mussels & clams in a light spicy tomato sauce |
$24.95 |
arrabbiatapenne pasta in a spicy tomato & garlic sauce |
$14.50 |
garganelli con broccoli e salsiccecurly homemade pasta w/ sausage, broccoli, pecorino cheese, garlic & oil |
$19.95 |
rigatoni alla normarigatoni pasta w/ eggplant, tomato, basil, mozzarella cheese & ricotta infornata |
$15.95 |
capelliniangel hair pasta w/ fresh tomato, garlic & basil |
$13.50 |
pappardellehomemade wide green fettuccini pasta in a venison ragu & porcini mushroom ragu |
$26.95 |
bucatini con polpette della nonnabucatini pasta w/ meat balls in light spicy tomato sauce |
$19.95 |
spugnette don lillosponge pasta w/ onion, peas, haricot vert, fava beans, spinach puree & pecorino cheese |
$17.50 |
linguine con crostaceilinguine pasta w/ half lobster & crab meat in a light spicy tomato sauce |
$29.50 |
bianchi e nerihomemade black & white tagliolini pasta w/ baby clams & arugola |
$18.50 |
agnolottihomemade green ravioli stuffed w/ mushrooms; cheese fondue & truffle sauce |
$28.95 |
mezzelunehomemade half moon ravioli stuffed w/ shrimp & scallops, served w/ lobster sauce & diced zucchini |
$20.95 |
ravioli di spinaci e ricottahomemade ravioli stuffed w/ spinach & ricotta cheese, tomato & basil sauce |
$15.95 |
tortelloni di zuccahomemade tortelloni stuffed w/ pumpkin & fresh ricotta cheese, w/ sage & parmesan cream sauce |
$16.95 |
fettuccine bolognesehomemade fettuccine w/ meat sauce |
$17.25 |
paglia fienohomemade green & white tagliatelle w/ zucchini, basil, garlic, & parmesan cheese |
$16.25 |
farfalle al salmonebutterfly pasta w/ smoked salmon, chives, touch of cream |
$16.95 |
garganelli verdi alle spugnolehomemade spinach garganelli, w/ morel mushrooms, asparagus & shaved parmesan cheese |
$29.99 |
spaghetti al pomodoro e basilicospaghetti pasta w/ tomato & basil sauce (marinara) |
$15.50 |
spaghetti cacio & pepespaghetti w/ fresh black pepper sauce & pecorino siciliano |
$18.95 |
antipasti
prosciuttoparma prosciutto served w/ gorgonzola cheese, walnuts, crouton & fresh pears |
$16.95 |
bresaoladry cured beef served w/ hearts of palm, arugola & shaved parmesan cheese |
$17.95 |
polenta sofficesoft polenta w/ mushrooms, fresh mozzarella cheese & truffle fondue |
$23.95 |
zuppettamussels & clams steamed in a spicy tomato & garlic broth |
$15.95 |
grigliata di vegetaligrilled zucchini, eggplant, carrots, asparagus, tomato, bell pepper, endive, radicchio, shitake mushroom, shaved parmesan cheese & rosemary vinaigrette |
$15.95 |
timballo di zucchinezucchini soufflé served over roasted bell pepper sauce & a touch of truffle fondue |
$15.50 |
carpaccio di buebeef carpaccio served w/ capers, shaved parmesan cheese & mustard dressing |
$16.95 |
carpaccio di tonnobig eye tuna carpaccio served w/ haricot verts, capers, baby frisée lettuce, arugola, tomato, onion w/ olive oil lemon dressing |
$17.50 |
carpaccio di pesce spadasmoked swordfish carpaccio w/ arugola, fennel, baby frisee, capers, olive oil & lemon dressing |
$16.95 |
rollini di melanzaneeggplant rolls filled w/ goat cheese & sun dried tomato, bell pepper sauce, served on a bed of fresh tomato |
$15.95 |
calamari frittifried calamari w/ spicy tomato sauce |
$14.50 |
arancinibreaded rice cones, filled w/ mozzarella cheese, peas & pomodoro sauce |
$11.95 |
antipasto casereccioassorted cold cut, cheese, olives, roasted peppers, eggplant, tomato bruschetta, capers |
$33.95 |
chef’s tasting
6 courses 72.00 minimum 2 guests
soup |
$0.00 |
salad |
$0.00 |
ravioli |
$0.00 |
choice of risotto or pasta |
$0.00 |
choice of meat or fish, & dessert |
$0.00 |
risotti
risotto nerocarnaroli rice w/ calamari, shrimp, scallops & squid ink sauce |
$24.95 |
risotto zenzerocarnaroli rice w/ shrimp & ginger |
$18.50 |
risotto verdecarnaroli rice w/ spinach puree & green peas |
$17.95 |
risotto funghicarnaroli rice w/ porcini mushrooms |
$22.95 |
risotto salsiccecarnaroli rice w/ barolo wine, sausages & rosemary |
$18.50 |
risotto con barbabietola rossacarnaroli rice w/ red beets & goat cheese |
$17.95 |
secondi piatti
pollo alla giaco manichicken breast w/ arugola, tomato, oil & lemon |
$23.95 |
ossobucoveal shank served w/ risotto alla parmiggiana & mixed vegetables |
$31.50 |
pollo alla milanesebreaded chicken milanese served w/ arugola, tomato & onion, roasted potatoes & steamed vegetables |
$26.95 |
scaloppine di vitelloveal scaloppine served w/ porcini mushroom sauce, steamed vegetables & roasted potatoes |
$29.95 |
petto di pollogrilled chicken breast served w/ steamed vegetables |
$21.95 |
costata di manzot-bone steak served w/ roasted potatoes, mixed vegetables & rosemary sauce |
$32.50 |
tagliata di buepiedmontese filet mignon served on a bed of potato tart, arugola & worcestershire vinaigrette |
$34.50 |
lombata di vitellogrilled veal chop served w/ sauteéd spinach & roasted potatoes |
$36.95 |
tonno con yuzu e zenzeropeppered grilled ahi tuna served w/ baby arugula, frisee salad, onions, tomato, & yuzu-ginger vinaigrette |
$26.95 |
pesce del giornofish of the day |
$0.00 |
insalate
mistamixed baby greens w/ balsamic vinaigrette |
$9.50 |
primaveramixed baby greens w/ balsamic dressing, topped w/ grilled eggplant,roasted bell peppers & goat cheese |
$13.50 |
cesareromaine lettuce, tossed w/ caesar dressing, shaved parmesan cheese & garlic croutons |
$13.50 |
tritticochopped radicchio, belgium endive & arugola w/ balsamic dressing,grilled shrimp & topped w/ fresh mango |
$16.95 |
lenticchiearugola, lentils & shrimp salad w/ tomato, onion, olive oil & lemon dressing |
$16.95 |
tricoloreradicchio, belgium endive & arugola w/ balsamic dressing & shaved parmesan cheese |
$13.95 |
tonno e romana di alessandraromaine lettuce w/ tuna, onion, corn & an olive oil & lemon dressing |
$15.50 |
panzanellabread & tomato salad w/ cucumber, basil, onion & extra virgin olive oil |
$16.95 |
trecciolinaarugola salad w/ tomato, hearts of palm, shaved parmesan & mozzarella cheese w/ avocado dressing |
$17.25 |
vegetarianachopped grilled mixed vegetables w/ avocado dressing. |
$16.95 |
asparagiasparagus, arugola, corn, tomato, chopped grilled chicken, shaved parmesan cheese olive oil & lemon dressing |
$17.25 |
capresefresh tomato, mozzarella cheese, basil, bell peppers & olive oil. |
$14.95 |
carciofibaby artichokes tossed w/ oil & lemon, arugola & shaved parmesan cheese |
$17.95 |
aragostalobster salad w/ bell peppers, arugola, corn, tomato, onion, cucumber & lemon oil dressing |
$24.95 |
zuppe
minestrone di verduremixed vegetable soup |
$8.95 |
zuppa di lenticchielentil soup |
$9.95 |
zuppa del giornosoup of the day |
$0.00 |
paste
spaghetti di farrospelt spaghetti w/ fresh ricotta cheese & lemon zest |
$19.95 |
scogliospaghetti w/ calamari, scallops, shrimp, mussels & clams in a light spicy tomato sauce |
$25.95 |
arrabbiatapenne pasta in a spicy tomato & garlic sauce |
$15.50 |
garganelli con broccoli e salsiccecurly homemade pasta w/ sausage, broccoli, pecorino cheese, garlic & oil |
$20.50 |
rigatoni alla normarigatoni pasta w/ eggplant, tomato, basil, mozzarella cheese & ricotta infornata |
$16.95 |
capelliniangel hair pasta w/ fresh tomato, garlic & basil |
$14.95 |
pappardellehomemade wide green fettuccini pasta in a venison ragu & porcini mushroom ragu |
$28.95 |
bucatini con polpette della nonnabucatini pasta w/ meat balls in light spicy tomato sauce |
$19.95 |
spugnette don lillosponge pasta w/ onion, peas, haricot vert, fava beans, spinach puree & pecorino cheese |
$17.50 |
linguine con crostaceilinguine pasta w/ half lobster & crab meat in a light spicy tomato sauce |
$29.50 |
bianchi e nerihomemade black & white tagliolini pasta w/ baby clams & arugola |
$18.95 |
agnolottihomemade green ravioli stuffed w/ mushrooms; cheese fondue & truffle sauce |
$29.95 |
mezzelunehomemade half moon ravioli stuffed w/ shrimp & scallops, served w/ lobster sauce & diced zucchini |
$21.95 |
ravioli di spinaci e ricottahomemade ravioli stuffed w/ spinach & ricotta cheese, tomato & basil sauce |
$16.50 |
tortelloni di zuccahomemade tortelloni stuffed w/ pumpkin & fresh ricotta cheese, w/ sage & parmesan cream sauce |
$17.95 |
fettuccine bolognesehomemade fettuccine w/ meat sauce |
$18.95 |
paglia fienohomemade green & white tagliatelle w/ zucchini, basil, garlic, & parmesan cheese |
$16.25 |
farfalle al salmonebutterfly pasta w/ smoked salmon, chives, touch of cream |
$17.50 |
garganelli verdi alle spugnolehomemade spinach garganelli, w/ morel mushrooms, asparagus & shaved parmesan cheese |
$29.99 |
spaghetti al pomodoro e basilicospaghetti pasta w/ tomato & basil sauce (marinara) |
$16.95 |
spaghetti cacio & pepespaghetti w/ fresh black pepper sauce & pecorino siciliano |
$19.95 |
dessert
torta di mele con gelato di vanigliaapple tart tatain w/ cream caramel & vanilla ice cream |
$9.50 |
panna cotta cream custardwith strawberry sauce |
$9.50 |
torta di cioccolatoflourless chocolate cake |
$9.50 |
torta limonelemon meringue tart |
$9.50 |
tiramisulady fingers dipped in espresso & mascarpone cream |
$9.50 |
torta al formaggio cheesecake |
$9.50 |
torta della nonnashort pastry base w/ custard topped w/ pine nuts |
$9.50 |
crostata alla bananabanana chocolate cream tart |
$9.50 |
budino di panettonebread pudding |
$9.50 |
gelati e sorbettiice cream & sorbet |
$9.50 |
crostata di fruttafresh fruit tart |
$9.50 |
dessert wines & liquors
moscato, bartenura |
$9.00 |
malvasia delle lipari colosi |
$14.00 |
vin santo, antinori |
$12.00 |
covey run ice wine riesling |
$12.00 |
banfi, brachetto |
$10.00 |
limoncello, pallini |
$9.50 |
port wines
cockburn special reserve |
$10.00 |
sandeman reserve |
$9.50 |
sandeman tawny port 10yr |
$10.50 |
sandeman tawny port 20yr |
$12.00 |
sandeman port vintage 2007 |
$19.50 |
dow vintage port 1991 |
$21.00 |
grappe
banfi, grappa |
$10.50 |
alexander grappa |
$11.00 |
nardini mandorla |
$12.00 |
nonino chardonnay |
$14.00 |
nonino ve decanale |
$16.00 |
tiganello, grappa |
$16.50 |
poli lamponi |
$18.00 |
gaja grappa darmagi |
$21.00 |
cognac & brandy
calvados coeur de lion sel |
$11.00 |
courvoisier v.s |
$11.50 |
courvoisier x.o. imperial |
$22.00 |
remy martin v.s.o.p |
$14.50 |
pierre ferrand reserve 20 yr old |
$15.00 |
hennessy paradise |
$42.00 |
louis xiii |
$165.00 |
martelle cordon blue |
$22.00 |
martelle x.o |
$23.00 |
hennessy x.o |
$26.00 |
remy martin 1738 |
$14.00 |
remy martin x.o |
$23.00 |